Zhongzheng District, Taipei City｜上海鄉村 仁愛店

The dishes were all so fresh and delicious! They are famous for their Dong Po Rou (东坡肉), a traditional dish of braised pork belly. It melts in your mouth. I highly recommend their jelly fish appetizer and peas and chicken dish. The spicy shredded braised tofu (you can decide what the spice level is - I personally like spicy) and fried rice with vegetable are also very good. The lotus with sticky rice was way too sweet for my taste. I could eat only one.

The food was wonderfully delicious, very close to the traditional taste that the way they should be done, and even better. I will definitely visit this restaurant again next time when I go back to TWN. All credit goes to the chef.

Land, sea and air cuisine set meal😍 Every dish is worth savoring😍 The cheese dessert melts in your mouth😍 It’s like traveling to an ancient Shanghai restaurant😍