Anping District, Tainan City｜深海釣客

cooking stick

The dining environment is comfortable, and there is good parking nearby. The fish hotpot served in the fish bone pot is served by regular gourmets. There is no menu price, so I ordered the seafood in the freezer directly from the boss. Today, the big four and the small ones ordered fish slices, Cold bamboo shoots, shrimps, Matsusaka pork sausage, fried sea melon seeds in a nine-story pagoda, and a flower crab. I can only say that the seafood is really super fresh, and you can taste its own sweetness. If you like seafood, you can't miss it.

The seafood is very fresh, especially the deep-sea grouper. The hot pot is hot and the dipping sauce is delicious. The signature sausage and Matsusaka pork are in place, and all kinds of seafood are delicious. It is worth visiting again and again. However, if you are a person who attaches great importance to the kindness of the service staff, this restaurant may be fine, and this restaurant mainly focuses on food. However, the service of the young proprietress is also very kind. This is because she will only show up when she is about to close (because she is a chef). She is very kind and young, and she personally sent us out to the car. Great young hostess.