Baihe District, Tainan City|阿郎食堂
Restaurant, at 732, Tainan City, Baihe District, 15號
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Rating
4.3 (40 comments)
🕙Opening Time
Closing Time: 20:00
💲Price Range
$200-800
📍Location
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Reviews
More Comments at Google MapThe first two times I came to Guanziling for hot spring bathing, I tasted different restaurants. What made me feel here was that the salt was like it was free of charge. This time I stayed at Tangquanmeidi next to Alang Canteen. For dinner, I went directly to Alang Canteen downstairs. , I ordered fried rice with shredded pork, stir-fried asparagus, and three cups of tofu. The first bite changed my perception of the saltiness of Guanziling restaurants. The fried rice grains have the aroma of the pot, and are not greasy. The saltiness is just right. , the minced garlic used to sauté the asparagus will not take away the original fragrance of the ingredients. The three cups of tofu are really recommended. Does the store use egg tofu, or fry first and then stir-fry three cups of tofu? The main body absorbs three cups of salty and sweet sauce, which is basically a rice killer. It’s rare to come to Guanziling to dine a few times and there will be a restaurant that makes me want to comment on a five-star restaurant👍
The interior of the restaurant is average The service staff are friendly and polite The toilet is very clean It feels good to watch Extraordinary TV reports, go and try it😋 The casserole fish head soup is very delicious, the ingredients are rich and the pile is very high. The grass carp head is very fresh. I highly recommend this dish. Braised wild boar has a special texture. It is very similar to tendons and has a slight taste of wild boar. You have to try this dish and see if you like it! The sugarcane-flavored Weng Kiln Chicken is very fragrant, with a strong aroma of wood. The chicken juice is delicious when you take it home and make porridge. My family liked this meal very much😘. The price is moderate and I highly recommend it. ❤️❤️❤️❤️❤️
You must eat the casserole fish head soup when you come here. A super awesome dish. The merchant's service is very good, and he always takes the initiative to help add soup. The fruit in season is pineapple, super sweet and juicy. The bucket chicken is very crispy. All I can say is that the boss’s cooking skills are really great.
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