Zhongshan District, Taipei City｜HANA錵鐵板燒餐廳

A good place for celebration We are there for a farewell lunch. The service Is really good. The prawns are huge and the fish from Yilan is really fresh. The scallop with fried cheese is special. The roasted lamb chop is my favourite. The Wagyu beef is yummy Happy and contented to end with dessert in a private room. Totally satisfied

Favourite restaurant, brings back childhood memory. We always order the fried banana for dessert. Fine dining but lots of food to fill you up.

Fancy and established teppanyaki restaurant, each dish is delicious, particularly medium-rare New York steak, which is cooked to perfection; it breaks apart easily at the bite. Personally, I think the flavor of meat could be more varied, perhaps by adding truffle😂