Banqiao District, New Taipei City｜Hakka Cuisine

Best choice for Hakka cuisine in the neighborhood. The whole experience left nothing for us to complain about. Some of the best dishes are bitter gourd with salted eggs (鹹蛋苦瓜), steamed braised pork belly with dried mustard green pickles (梅干扣肉) and smashed century eggs (擂皮蛋). Hakka style green tea with crushed nuts (擂茶) is also a must try. The service deserves applause as well, the waitress whose last name is Hsieh is super polite, friendly and attentive. We’ll definitely come back.

I’ve frequented this restaurant 5+ times this past trip because the food is so consistently good. ImThe service is excellent as well as the staff is incredibly attentive-periodically refilling water glasses, asking if the meal was okay, and packaging our takeout speedily. I highly recommend this place and their Hakka style rice noodles, chayote vine is sesame paste, chili sauce chicken, cucumber in sesame, and Hakka style hot pot. Honestly you can order whatever you want and it will be amazing. Enjoy!

I absolutely like this restaurant. Foods are great, Dishes are clean. If you want to try some Southern Taiwan flavoured meal, this is the place to visit ! Takes around NTD 300 for a person at average. Worth it!