Datong District, Taipei City｜Hai Pa Wang Taiwanese Cuisine

This is a very nice Taiwanese style restaurant, casual but very modern, clean and comfortable. Good quality food for reasonable price. Included with meals is congee and unlimited small pitchers of fruit vinegar to accompany meal, shooter style. I would definitely go back and recommend anyone in Datong, especially groups checking out Dihua St., to consider this place for dinner.

Today I went to the newly opened Taiwanese restaurant, the new decoration is excellent but the air-conditioning is a bit too strong. I ordered sweet and sour fish fillets, fried shrimp in the typhoon shelter, scrambled eggs with mushu meat, fat sausage, cabbage, and dried scallop loofah. The original price is 13xx and the discount is 960, which is super cheap. Compared with Xinye Taiwanese cuisine, the taste is different, but the price difference is more than 2 times, and the CP value is very high! recommend. I went to eat it for two consecutive days. Today I ordered seven dishes, except for the white chicken, all of them are delicious. The braised pork and bamboo shoots are strongly recommended, and the beef with double pepper is also good. In fact, I don’t want to recommend it because I’m afraid there will be too many people in the future... But it’s a bit unreasonable not to recommend it, but it’s still a good recommendation !

Excellent! Must try, we have a lunch with 9 dishes. Try the sticky rice, soup( phật nhảy tường), pig leg