Shilin District, Taipei City｜Le Flam 樂芙坊

▪️Farm Mushroom Pancake NT$200 Flamed scones🔥 composed of French sour cream, diced chicken, mushrooms, and cheese. The crispy crust tastes like potato chips, and it is full of flavor when paired with rich sour cream ~ I love it! But you need to eat the biscuits while they are hot so that they don’t get soft. ▪️Ocean flavor fisherman salad 225 yuan The majestic salmon and shrimp are scattered among the lettuce. The ingredients are very fresh and the sauce that goes with it is also very refreshing~ ▪️Italian style tomato bread tart 230 yuan Although it is not as amazing as the scones, it is still above the standard. The bread is chewy, the tomato ham and the stringy cheese are basically a very exciting combination~ / This French restaurant is located in the quiet area of ​​Jiantan MRT station. The chefs are two lovely brothers from France. Unlike French cuisine, which always gives people the impression of being expensive, this restaurant is reasonably priced, with each dish costing about 200. -300 rooms, the ingredients taste very fresh, the store has a strong exotic atmosphere, and it is often filled with many foreign customers, making people feel like they are in a European bistro! ❤️My favorite store~ —————————————— 🌍Environmentally friendly tableware is available, service charge is 10% Recommended: 🌕🌕🌕🌕🌕 IG:foodaholic527

Delicious, a rare French country cuisine in Taipei The scones are made with yoghurt cheese and served with a thin crust Amazing taste and taste Even kids love it Capers and Smoked Salmon Scones These two ingredients are different from the cold cuts in the impression, and they are also quite delicious Chicken Pasta with White Sauce Creamy Pepper and Spice Combination impressive delicious The overall price is not expensive A restaurant where you can relax and enjoy exotic cuisine

I got the fermiere flam (which had chicken, cheese, cream, and mushroom) and the Italian salad (with tiny mozzarella, cherry tomatoes, lettuce, serrano ham, sunflower seeds, parmesan, and balsamic vinegar). The food is really delicious and the salad is one of the best I’ve had in Taiwan. Very good quality dishes!