Zhongzheng District, Taipei City｜Kitchen 12 - Sheraton Grand Taipei Hotel

The breakfast buffet at Sheraton Grand Taipei Hotel is conveniently situated in the spacious main lobby, offering a comfortable seating area with its impressive high ceiling. The buffet boasts a wide array of food options, ranging from fresh salads and delectable pastries to flavorful noodles and savory dim sum. Additionally, the establishment provides gloves to ensure hygiene while dining.

What to focus on: Hot food: beef, mushrooms pasta, tofu, roasted duck. The fruit kimchi (Salad area) is excellent. All the deserts are amazing: macaron, canelé, souflé. Kudo to the Chef patissier to make them so tasty and delicate. All the seafood were just average unfortunately. If you're into buffet, the other one to absolutely try is "Latest Recipe" in Le Meridien. More expensive but worth it!

Very pricey but the selection is great, especially the dessert section. They offer a variety of cuisines and have a generous sashimi/seafood bar. Hot foods include local favourites as well as a few western dishes and fragrant curries/chutneys. The drinks section is pretty standard and I didn't see anyone tending bar. The dessert section consisted of a crepe station, an assortment of gateax cakes, a few Asian desserts and other small delights, not to mention 2 Haagen-Dazs freezers.