Zhongshan District, Taipei City｜Nong Lai Restaurant

I have been here several times and every dish is delicious, especially the white chopped chicken, stir-fried beef with green onion and tilapia with watercress. The Jinsha Pork Ribs is indeed a signature dish and you can come here again and again to eat it. A good meal.

Traditional Taiwanese dishes with excellent attentive service that you want from a Chinese restaurant (tea filled, dirty dishes taken away quickly and half eaten dishes moved to smaller plates to make room for the next believe dish) . Typically big tables for families or gatherings, suits kids too. Not for an intimate night out as it's noisy but it's exactly what I want for family and friends.

Nong Lai is a very popular Taiwanese restaurant only gourmets come to visit The form of table dishes is suitable for dinner The most recommended dishes are boiled chicken, fried rice with mullet roe, chicken soup with scallops and garlic, golden tofu These are perfect Boiled Chicken Like Boneless Chicken Frozen Fried rice with mullet roe has a compelling aroma, and I ate several bowls The broth of garlic chicken with scallops is rich and the chicken is bouncy and soft Golden tofu goes well with rice All in all super delicious, must try