Xindian District, New Taipei City｜釜山175 Busan175 부산175

I ordered the lunch set, it was pretty decent. The portion was pretty generous and tasty, thanks for the great meal. Edit May/05/2022: after finding out the name of the shop was named after the oil temperature of fried chicken, I decided to bring my wife over for another lunch, and the restaurant did not disappoint. I ordered the beef chambong, and my wife had the ttobokie noodles, we had the original fried chicken on the side. The verdict was that we need to come back for other flavours of their fried chicken. Marvellous meal at competitive price in large portions, can’t be happier.

Was a little hesitant as the reviews looked kind of mixed. Tried it and enjoyed it. Both my order and the order next table were delivered with 10min. The kimchi pork pot I ordered was tasty with more pork than I expected. Nothing special about side dishes, but they are free. I would rate it 4.5 stars if there were such an option.

Delicious and authentic