Zhongshan District, Taipei City｜雅室牛排 大直旗艦店

Tasty steak, lots of gold 💛 😹. The Beef Wellington n lobster combo was alright for taking care of the craving on surf n' turf. Both dishes could use some non-greasy green veggies on the side.

Had such a wonderful time dining at Steak Inn’s Dazhi shop (new location) the other day! It’s hearty, warm, and welcoming. The food added a bit of local flavors, but it’s what the local Taiwanese parents love. Hot creamy mushroom soup with a layer of puff pastry on top, steak with roasted veggies, and getting a cup of hot tea/ coffee is a must! Would come back again!

A new outlet for a classic restaurant. The restaurant is on the 2nd floor of indigo hotel. Go for the 6oz aged beef, blue. You can’t beat it at the price.