Songshan District, Taipei City｜Bon Jour 請慢用 法國小皇后

A small restaurant in an alley, surrounded by a relaxed and warm atmosphere, is a good place for anniversaries and heart-to-heart talks Today I ordered a set meal for two, because of my personal physique, I asked the boss to change a lot of dishes, Although the boss once asked us to order a la carte, but in the end he changed the multi-course meal for us. I think this is the tension between the persistence of the staff and the respect for customers. (Thank you boss~~) Sweet cheese crisp toast: French bread covered with sweet cream, so delicious that I want to have a few more Crispy Roasted Overnight Dried Pork Belly: Full of aroma, it should go well with a bowl of rice Handmade sausage with duck leg in oil: fresh and tender meat, no duck smell, with roasted vegetables, paired with red wine, tender and mellow Grilled Oysters with Country Garlic Sauce: Two large oysters, like hot oil dishes, highlight the original taste of food Fried duck liver omelette with black truffle sauce: Fried duck liver full of special aroma is paired with tender fried eggs. Those who like rich taste should not reject it Seafood wrapped in oven-baked paper: dory fish, squid, clams and vegetables, with a strong taste, after the impact of the above dishes, it is hard to tell whether it is fresh seafood or sweet vegetables Apple cinnamon baked pancakes: the most amazing thing is it, the aroma of cinnamon apples with rich cheese Honey ice cream: very sweet, probably even ants will be sweetened to death Summary: With a store that the staff insists on, there will be a chance to come again

The bread is soft, toasted with cheese and spices, and full of aroma in your mouth. Appetizer: Crispy roasted pork belly, the skin is crispy, paired with roasted tomatoes, slightly sour and sweet, it is a very suitable appetizer with rice. If paired with white wine, the taste will interweave into another varied layer. Main dish one: Roast chicken, with crispy skin, fresh and tender meat, and balanced taste. Main dish two: Homemade fresh meat sauce lasagna, you can feel the producer's care. The rich main dish, paired with the refreshing seafood and fish soup, and the slightly sour lemon aroma, is the perfect ending to the main dish. Dessert: The crispy crust of the apple pie and the slightly salty texture of the cheese, paired with the sweet but not greasy caramelized apples and raisins, is the ultimate taste bud enjoyment!

This is one of the most cozy places. The side dishes were okay, but the steak and duck were absolutely delicious 😋