Yancheng District, Kaohsiung City｜Jack Brothers Kaohsiung

Very satisfied with quality of food and service. The steaks are cooked to perfection, sides are great too. The baked Brie was superb. Although the lobster was overcooked, but still has good flavors. Finally found an authentic milkshake in Kaohsiung. Only downside was the tables are a bit tight. Customer service was prompt, courteous and professional. Overall a great dinning experience, will definitely visit again.

BEST PRIME RIB ROAST IN TAIWAN Granted… it’s no Peter Luger or Smith & Wollensky… But this is WITHOUT A DOUBT one of the BEST PLACES FOR A QUALITY PRIME RIB ROAST in Taiwan!! Cooked to perfection, Jack Brother’s Prime Rib is only available on Fridays, Saturdays and Sundays, and it’s 💯 worth booking in advance for! As a major foodie, I ordered a 16oz with lobster tail, mashed potatoes and coleslaw. Every single dish was absolutely ON POINT!! A highly recommended destination for anyone who knows the value and longs for the taste and texture of a perfectly executed Prime Rib Roast. A must have on any foodie’s bucket list!!

The steak here is amazing. Located at riverside, they have great view, too. The place decorations reminds me of diners from 80s TV show. I tried the lobster and they did good. The steak taste good as well. But, what came out sparkling is the service. Not many restaurants in Taiwan speaks English, and we are lucky to meet one that is fluent. The whole experience is unforgettable.