Zuoying District, Kaohsiung City｜FABAO

I must admit, I am very impressed by the burger. For a while I didn't go here to try it because I was just very skeptical. As an American who lived in France for four years, generally speaking the French suck at making hamburgers. I mean they are really really bad about it. I lived in Normandy and in Paris. Both regions make horrible burgers. But this burger is amazing. The bread is such an excellent french touch and the patty really embraces What a burger should be. Excellent connection of fringe in American cuisine. Five stars all the way.

Really good stuff. We tried both beef and pork (on picture). They both tasted great and different. We loved fries as well. Burger may seem rather small, but believe me, it will fill you up. Only issue I had was that they didn't have Gold Medal beer, only some imports like Budvar and Corona

The gigantic burger served 3 and was super delicious all around. They were smashed patties so the edges were crisp n still juicy. Loved it. Outside seating so it was really hot