Gangshan District, Kaohsiung City｜野村燒肉-岡山店

This kind of delicacy dipped in peanut chili noodles and oil dish has a strong taste. The brown sugar glutinous rice cake and Fu's ice powder wolf tooth potatoes are the most familiar childhood taste. A good classmate went home and ate spicy rabbit head all the way. I fell in love with the spicy rabbit head last year. It is a special snack in Chengdu. Bacteria or fishy, ​​soft and disgusting, but you just have to try the pig brain made by Chengdu people, you will like it. For me personally, it is simply a delicacy in the world. It tastes like bean curd, which is better than bean curd. There is no fishy smell at all, only the fragrance is left. In the end, I am greedy. The duck blood is spicy and spicy. The oily aroma of white sesame on the top is very delicious. The average person is about 50. Family members who like Sichuan flavor recommend checking in. Their home is very affordable and tastes good.

It's delicious and comes out quickly

The meat quality is great, with a variety of choices 👍🏻 The hot pot soup is very rich~