Qijin District, Kaohsiung City｜Kim Sung Chun Seafood

It was by far the best restaurant on our recent visit to Kaohsiung. Fresh seafood, reasonable price with very good service. The venue was not fancy but very comfortable and friendly. We had to go get our own beer and bottle tea from the fridge. It was fun, and food was exceptional. Crab and crab congee were highly recommended.

Amazing seafood place hidden away at the pier on the island. Best to drive or ride there. Large variety of live or fresh on ice seafood. And their pricing and very fair and reasonable. They post all the prices per ounce on the wall (in Chinese). Also weight and confirm the prices of each item with you before cooking them. You can choose the cooking method and they don't overcook the seafood.

A day's outing on this beautiful island isn't complete without a taste of the local delicacies. This is a great place to enjoy some of the freshest live seafood the ocean has to offer. An ocean to table dining experience very literally, for the days catch is being unloaded from the boats right outside this restaurant's doorsteps.