Zuoying District, Kaohsiung City｜世家堂日式燒肉飯

It’s only been more than a week since I returned to China. Today is my second visit to Shijiatang Roast Meat Restaurant. Although the location is not good, its roast meat is amazing and the aroma is overwhelming. It leaves you with a lingering aftertaste. It was an unforgettable experience and I immediately became a customer, so I came here again today. In addition to the fixed dishes on the menu, the boss carefully provides some seasonal vegetables for barbecue on the blackboard. I specially ordered two things today, one is charcoal-grilled green dragon pepper, and the other is zucchini. The boss controlled the ripeness very well. The vegetables retain their fresh and sweet flavor, are crisp and not stale, and taste fresh and not oily. The valuable thing is that it is like tasting tea. Usually, after eating the vegetables, they actually taste better. This shows that his skill is profound and he is by no means an ordinary person. If you have the opportunity to visit North Kaohsiung, I recommend giving this place a try.

Delicious, big bowl with a lot of meat

When you come here, you must order kimchi, try kimchi roast pork rice, and you will know how amazing it is. The aroma of charcoal barbecue is thickly attached to the meat slices, and the hot and sour sauce of kimchi and a little chopped green onion make the meat slices more intense, and the egg fragrance makes the meat slices smoother. The refreshing and non-greasy feeling is really hard to linger on. The next day, I immediately went back to report and had another bowl. Even foreign friends recommend each other It was really delicious, you must have to choose kimchi beef rice. Awesome😎 Yummy , my foreigners friends they like it 👍