Gangshan District, Kaohsiung City｜Dennis Wine Bar & Bistro 爵士餐酒館

tasty

Judging from the layout and location, it should be a restaurant run by the boss on the first floor of his house. There is not much indoor space, and there are about 12 seats (dining table and bar). We dine from 21:00 to 23:00 that day, and our group is the only one in the process. Guests, occasionally watch the live broadcast of the Asian Games on TV, with delicious food and cocktails, a very relaxed and comfortable environment. There are not many choices of meals, but we all think it is delicious. The boss cooks it himself. The pasta is very delicious. The pizza and scones have just the right flavor. They are not too salty or greasy. They are refreshing and delicious. The price of bartending is affordable. , although it does not have a high-end feel, but for a restaurant and restaurant located in a residential area, I can give it five stars!

« Olive Oil Pesto Shrimp In the evening, I and Old K originally wanted to take out from the restaurant, but the restaurant said that now two people can dine, I went to the restaurant to eat happily with old K. I didn’t expect that the restaurant I chose today is very special, it’s very close to home, it’s Dennis Restaurant, I researched the menu beforehand, and the "Spicy Shrimp with Olive Oil Pesto" seems to be delicious, and the bread is lined up next to it, As a result, when the boss brought it up, he suggested that we dip our bread in hot shrimp-flavored olive oil and eat it. "Very, very delicious!" The chicken quesadilla was also very good. Other dishes I want to order: Madrid-style stewed tripe, Italian-style beef balls with flamenco eggs are not available today, The boss suggested that we order an Italian-style pan-fried chicken drumstick spaghetti. The chicken drumsticks are delicious. After chatting, I realized that only the boss was alone, and no buddies were invited. I am very curious about his operation method. It turns out that this house belongs to the father of the restaurant owner. So it means no rent, The owner of the restaurant is usually at work, It is his hobby to open restaurants during "off-duty hours". It doesn't matter how many customers there are. If he cooks delicious meals and the customers are happy, he will be happy. In the future, there will be another restaurant within walking distance with Old K.