Sanxia District, New Taipei City｜福宴廚房

Excellent rural cuisine hidden in the mountains! The imperial grilled bamboo shoots, white chopped chicken, Biluochun shrimps, tulip fried rice, and ten-year-old preserved chicken soup are all amazing! And the boss is very kind, you can chat while eating, and drink the vanilla tea grown by the boss, which is super refreshing and naturally sweet. You can also learn about vanilla. Highly recommended!

Honest and lovely boss delicious bamboo shoots good boiled chicken The first time I ate pig eyebrows (good) Ruomandi fish is delicious Treat Dessert American Tofu Although there is no beautiful space, the ingredients are good and crafty

I have eaten here many years ago, and my impression is that the dishes are very unique. I happened to pass by the neighborhood and came to look for it. The location is really not easy to find. The hillside road is a bit steep and not wide. The nostalgic and simple bungalows are not new and luxurious. The restaurant has a warm reception from the boss. The meals are unique and affordable, but the dishes are rich and gorgeous, which are different from ordinary restaurants. They are delicious in color, fragrance and taste. Although the boss only serves one person, the dishes are served very quickly. The boss emphasizes fresh ingredients every day, and he raises chickens and grows vegetables himself, so some ingredients must be pre-ordered and freshly prepared. He decided to order first and then bring more family members to enjoy the unique flavor of the food next time.