Guishan District, Taoyuan City｜Restaurant BREVA

the chef is p nice. also they updated their menu last time i went there. They would never run out of idea and always able to surprise u when u revisit. The burger is a bit salty tho. so if you’re not used to it, ordering with a soda shall fix this. anyways, it’s great overall. Great spot for gatherings.

My new favorite Chicago style deep dish pizza in Taiwan! They also have legit thin crust Chicago style pizza as well, bringing back some old memories... Also surprisingly, BREVA dishes up excellent smashed burgers (becoming one of my favorite burgers as well now), along with tasty crispy homestyle fries and a house sauce to go with them. Get the double patty if you want a more American-sized burger, or single if you're pretending to be healthy. FYI a slice of a 9" deep dish or the burger with fries alone could be a reasonable meal. Lucky for us owner and chef Brian (a real Chicago native!) has brought his extensive culinary chops out here to give us some authentic American flavors. 🤤👏 Update: They've moved around the corner into bright spacious new digs with lots of indoor seating and AC, still dishing up the same great food! Also you don't need to preorder the deep dish in advance(!), just 20-30 min wait now depending on the size. Besides the tried and true, I particularly enjoyed the 蜜蜂叮一下 thin crust this time with its simple combination of sweet, salty and spicy. The curry soup is also very nice, and you could always go salad if you don't want anything heavy.

Never had a bad experience here, even before they moved to their new location around the corner when they expanded to the current dine-in experience. It's my weekly guilty pleasure since I work nearby. Food is super-high quality and affordable, not to mention incredibly delicious. The owner and chef who is bilingual in English and Chinese personally selects fresh, locally-sourced ingredients. He really knows what he is doing. Having grown up in the restaurant business and worked at several 5-star restaurants in the USA for many years, he knows how to make a truly wonderful flat-crust pizza. This man lives and breathes pizza. I can't recommend it enough and pizza is officially my favorite food. Toppings are balanced in amount, yet not skimpy, though I prefer to add extra cheese (costs extra) and olives (free). The hamburgers are also very tasty with his own special sauce, but I would need two to fill me up and prefer to spend that money on his pizza. I've tried his salads as well and they are healthy and tastefully balanced with more than just a bunch of lettuce and the token tomato or cucumber. I got the chicken salad and it came with a satisfying amount of meat. If you have room, try his cookies, too. Absolutely delicious with just the right balance of softness and resistance, not to mention absolutely packed with chocolate chips!