Zhongshan District, Taipei City|Yang Shin Vegetarian Restaurant
Vegetarian restaurant, at No. 128號, SongJiang Rd, Zhongshan District, Taipei City, 104
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Rating
4.3 (7387 comments)
🕙Opening Time
Open Time: 11:00
💲Price Range
$200-1600
☎️Phone Number
0225428828
📞📞📞📍Location
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Reviews
More Comments at Google MapAll vegetarian! Great place, excellent flavors. My Taiwanese friend ordered everything I just ate ... we did dimsung and several plates from the menu The entrance is slightly hidden, you have to enter the bakery shop and look for the elevator or stares in the back We ate like animals and over ordered
Wife booked this place for Yumcha today at 2:30pm on a Tuesday and it wasn't really busy only about 1/3 full of people. Service and cleanliness: service was pretty quick and efficient. I noticed people packing up used cutlery and cleaning the tables with sanitiser. So I knew this place was pretty clean. Food: It came out pretty quick, As there weren't that many people and the flavouring I found to be spot on. The lighter vegetable dishes were the right amount of salt. As it brang out the freshness of the vegetables without being to salty or msg or soy sauce flavour e.t.c. the radish cake had a lot of radish in it compared to the flour. The lions mane mushroom was nice and chewy and full of flavour and not overcooked and soft like other places. Price: I found it would probably be expensive for people in Taiwan per person. We had some left over Food we took home with us. But in terms of the prices we are used to paying. This was about average price for us. We spent $2000TWD.
I was impressed with this vegetarian🌱 dim sum restaurant. It was quite packed when I arrived on a weekday for lunch. Seemed to be popular with the older generation. The staff would thoughtfully ask whether anyone has any dietary restrictions against eggs, milk or honey. For a dim sum restaurant, the selection of vegetarian dishes is quite extensive. The pine nut & vegetable cheese roll was quite light & refreshing. The mixed vegetables crispy roll was like a long thin spring roll, where the accompanying dipping sauce gave it a fruity flavour. The Shanghai xiao long bao was made with vegan pork and tasted real. The restaurant is located on the 2nd floor, just above Songjiang Nanjing station exit 8. The lift is at the burgundy coloured wall next to nozomi bakery & patisserie.
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