Wenshan District, Taipei City｜家鄉味老麵饅頭

One of the few shops in Taipei that is making traditional Shandong steamed buns Compared with many stores that have changed steamed buns into Q bombs that modern people love to eat, many key delicacies have been lost. This store still strikes a proper balance between softness and Q-bomb, and retains the traditional strong noodle fragrance It is only now that I understand its rarity, so cherish this taste I ran all the way to buy a bag of white steamed buns and red steamed buns I began to think of the disappearing Shandong steamed buns in my hometown market, which could not be made anymore due to age. This shop was sold out soon after it opened, so it’s not easy to go there at noon

tasty

Cheap and delicious, and Q