Xinyi District, Taipei City｜HUHA Congee

Chrysanthemum Pear Honey NT.80 Green Merlot Iced Tea NT.80 Honey pear and chrysanthemum tea are stewed together, which is sweet and comforting. The combination of the elegance of greengage and the richness of roselle, the natural sweetness and sourness is refreshing and charming, quenching thirst and worry, delicious~ Stir-fried small fish and dried tofu NT.35 Japanese Style Wasabi Soybean Sprouts NT.35 This side dish is tasty but unexpectedly refreshing and not greasy. It is suitable for porridge and wine. The dried tofu is solid and a little bit bouncy. Cheese Porridge NT.120 The kimchi turned red in the simple white porridge, and the cheese was lightly roasted. The sight and smell are fascinating! The Korean kimchi is spicy but not overpowering, the large slices of beef are firm and tender, the cheese not only brings richness, but also makes the taste of the ingredients more integrated. The taste of the unique stewed rice is amazing! Your own porridge, with your own NT.220 Make a unique bowl of seafood porridge! The plump clam juice is fresh and sweet, the flower rings are fresh, and the delicate pearl shells have no fishy smell. The broth made from chicken, pork bones, and vegetables is embellished with the freshness of the ocean. There are also salt and pepper on the side for seasoning.

This place offers very modern style congees. I love their paocai congee and Tomyang congees. Friendly young staff too!

Very good rice porridge. They have unique flavors and the two times we have tried it we both liked it very much. The good thing about it is their portion size is rather large so you can actually stay full from it. I think it's very worth the money. Recommended!