Nangang District, Taipei City｜南港炒牛肉店

This restaurant has a small menu that draws crowds of locals. It is famous for its stir fried beef and lamb. The portions are not enormous, but the dishes are inexpensive, so I would get multiple orders. Be aware that this restaurant closes during the afternoon after the lunch rush and before the dinner rush. I came at 3pm to find it was closed so I had to come back at 5pm.

Quick meal, delicious and convenient

Cheap and big bowl, served fast 👍🏻