Da’an District, Taipei City｜彩椒廚房

I came at 7pm but not many food available..

Fast, made to order, delicious food. English menu available, with spicy and non-vegan items labelled. You'll enjoy this as long as you are accepting of the fusiony nature and open minded about your expectations. The "hotpots" do not have fire under them (so they're more like the soup noodle dishes, but without noodles and rice on the side instead), the "stone pots" do not come with eggs as they often do elsewhere, the "paella" dishes are more like risottos, and the "gratin" dishes are just the "paella" dishes baked with cheese on top. Stay away from the pasta dishes, no matter how open minded you are. Our group goes there for lunch several times per week. Favourites are the Singapore Fried Rice, Sweet & Spicy Stone Pot, Sichuan Pepper Stone Pot, Rice Cakes with Spicy Sauce, the Thai Curry "paella", several of the gratins, some of the hotpots.

I went here for lunch today and ordered bibimbap rice(130NTD), which was very tasty and filling. You get the gochujang paste on the side, so you can add to your liking. The owner was very friendly and explained the menu to me, the pricing is reasonable as well. I would definitely come back again.