Da’an District, Taipei City｜林家米粉湯

“Don’t judge a book by its cover”... this tiny restaurant offers the best pig blood soup and rice noodle soup in the area! Also other items on the menu I tried: the minced pork dry-noodles and the mustard green minced pork noodles... they were just delicious! Tasty food in great price deserves five star for sure!

A very good place to grab a bowl of noodles. I highly recommend the mustard green with minced pork(雪菜肉絲麵). Reasonably priced for the taste, though some may find it salty. Small dishes called hey-bai-chie(黑白切) consists of pork and other pig organs. The soup is very condensed result from their cooking method. A good place to start to get to know the local foods.

Love this place 😍 my fav side dish -頭骨肉 &油豆腐 👍🏻the best