Da’an District, Taipei City｜春桂雞肉

A traditional Taiwan food restaurant, but some of the meal have used new methods of cooking, like "Sous vide", instead of old ones. Price is very acceptable, around one hundred per person is sufficient. There are four dining tables for four person, and few seats for bar counters. So if you want to visit this restaurant in peak period, you may have to wait for the seats, or choose to take out.

delicious

tasty