Xinyi District, Taipei City｜易家鯊魚麵

Superb. Recommend the tougan, cold noodles and miso soup. Will try the shark next visit.

It has been in business for more than 40 years! The cold noodles with sesame sauce (35 yuan) are simple in appearance, and the noodle sauce in cucumber silk oil is slightly yellowish. There should be sesame sauce, peanut butter, white vinegar, sugar water, garlic and other Taiwanese flavors, and then add わさび chili sauce and mix well (hot pepper / わさび) The sesame sauce is rich in chili The spicy, multi-layered and slightly sweet sauce is thick and dense hanging on the bomby fried noodles, which is really delicious and appetizing! Unexpectedly, this is only the second best-selling meal! The signature shark noodles are small (80 yuan) The shark meat is fresh and has no fishy smell! (About 8-9 pieces) There is also a little shark skin to taste the QQ like jelly! Served with Q bomb Yangchun noodles thickened with a little shacha sauce soup, it is really a delicacy for the common people! Delicious! High CP value! Seeing the scene, every customer has a bowl of shark noodles! I knew this noodle shop's number one best-selling dish was this one! The service is cordial and courteous! Big push!

The fish soup is clear and sweet, the egg buns are soft and tender, and the sesame sauce is fragrant. She is smooth and tender, she is fragrant, she is cool, she is elegant, she blends, she makes you remember, she is not someone's daughter or someone's first love, she is a plate of normal cold noodles, when everyone is in When doing things cheaply and abandoning quality, it is more difficult to meet 100% normal cold noodles than to meet 100% girls, because it is difficult to meet the right person, so we are cautious and cautious. A plate of ordinary and small cold noodles seems to be worthless At the beginning of the tension, is it possible to join the United Nations if the cold noodles are cooked well? Is it possible to build a country? I believe it, what about you? Polishing the ordinary daily life should be the starting point for the transformation of a country and society. Have you ever been impressed by a kind of person? It’s just that there are always more important things to do in her mouth, small things are scattered, and things that are not big enough are casual. As for the great achievements she talks about, there is no progress to speak of. There are many variables in the future. I hope she will complete the great achievements in the not-too-distant future , without a rich dad and with a meager income, we still start from the small things around us, and move forward to the future at a leisurely pace, leaving the big things and big officials to others and great people, which is more pragmatic. Yijia’s two unique skills: cold noodles and shark noodles. Usually, there are more cold noodles in the morning, and more shark noodles at noon. Yangchun noodles are not my favorite. They usually serve cold noodles with shark egg soup. The standard combination for brunch, if you come with three or five friends, you can add some plain side dishes to add color to the meal. The cold noodle noodles are slightly thinner, and the shredded cucumber is also thinner (luckily there is no shredded carrot that doesn’t match) , the sauce can cover a lot, and the noodle sauce has no garlic, so vegetarian friends can also enjoy it. If you are addicted to heavy flavors, you can mix in oily chili and mustard, which can resolve the thick sesame aroma and give it a bit of freshness. Okay, every time I finish eating noodles, I want to add half a portion of noodles and swallow the rest of the sauce, but people have limited appetite after all, and I haven’t had fish soup yet. If you like sharks, you can also eat them in Add two scoops of cold noodles to enhance the flavor. The soup contains a lot of fish, not just fish soup or soup fish. Sprinkling a lot of chopped green onion can’t stop the essence of the fish. The store’s Shanghai Pai can also add soup without ingredients. Don’t forget the egg buns, whether you swallow them in two or three bites or stir the egg yolk into the fish soup, it’s a good choice. The soup is cloudy, but the taste is stronger. As a Taiwanese, you can have this level of brunch , It’s really a blessing, the morning when you don’t want to eat bread and drink milk is even more blissful. Although the breakfast options in the north of Dahan River are quite limited, there are still such stores that take care of us at the beginning of the day, which is good. It is said that almost all the strong men and fat people in this world are fans of cold noodles. No matter how gluttonous people or snakes are, they will lose their appetite. A cold and rich meal is the key to the confused morning. Fat people are afraid of heat It is reasonable, the fat man is sweating profusely eating food, the picture is really not elegant, for the eye safety and aesthetic education of the people in the world, eating a little cool food in moderation can keep the visual integrity, but sesame paste is high in calories and sodium It is rich in content. Excessive consumption will have adverse effects on cardiovascular and waist circumference. Please take it in moderation and cooperate with appropriate exercise. Topic: Yijia also has another handmade dish, handmade fish balls, strictly speaking, shark balls. Most fish paste products almost contain swordfish and sharks. Because of their large size and few fish bones, flagfish Fish and sharks have always been the mainstream. As for why the spiny milkfish has become a branch of fish balls and seafood porridge, it is still an unsolved case. It is really annoying to eat shark pieces and shark balls in your mouth, but insist on not eating shark fins. , the process of eating seafood is inherently difficult to be friendly to the ocean. If you want to be friendly to the ocean, is giving up seafood the only way? The "conscience sushi" and "sustainable sashimi" proposed by Greenpeace have not been able to convince me yet, or is this just a transitional strategy? Let people eat less and then stop eating. Every mouthful of food affects the environment. Of course, the environment affects us in turn. The environmental problems and moral problems caused by eating seafood that cannot be regenerated and farmed are far more complicated than imagined. Ten years The population of star sharks (mostly used as raw materials for shark smoke) that were banned before supplementation is still shrinking. Seafood shops are still flooded with shark smoke. The situation of black sharks and great white sharks is still very difficult. Everyone says that if bees become extinct, people will Don't even think about living. If the ocean is silent, can people really go on safely? The answer is to go down, of course, if we can accept this pessimistic result.