Yonghe District, New Taipei City｜晨食年代朝食所 l (永和外帶專門店）

Peanut-flavored bacon - toasted with thin lemon zest on top (super fragrant!) The tuna omelet and Huihui scones are both crispy and tender. The boss's special dipping sauce is delicious and must be dipped!!! p.s. Later, I added some "Cheese Sweet Potato Mud Egg Pancake" which was quite filling! In addition to the large number of people taking out and the long wait for on-site locations, I can’t find any shortcomings to deduct points for now! o.s. I admire the boss's excellent EQ and he is very polite when meeting Australian customers... I would like to appeal to everyone not to think that you are the boss when you come to shop. Please respect yourself and make it easier for high-quality small shops to survive.

One of my favorite breakfast 蛋餅 spots. Crispy 蛋餅 & tasty drinks (not overly sweet like some other shops). One thing I’ve come to really appreciate here is that they don’t use plastic when you dine in. No plastic bags to cover the plate so they don’t have to wash, no plastic cups, and no plastic forks or disposable chopsticks. I’m not sure if it’s homemade (I think it is?) but their garlicy soy sauce is pretty good and goes great with their food. Husband and wife (and sometimes their mom?) are friendly. That being said, they have a variety of breakfast foods but for me it’s the 蛋餅 they excel at.

Double egg cheese scones are so delicious❤️✨ The scones are crispy, the cheese is rich, and the sauce is delicious, a perfect combination!