Beitou District, Taipei City｜Yu Dong Goose Meat

The goose meat is very tender, white-cut chicken, goose treasure, goose intestines, foie gras, the head, wings and feet dipped in two kinds of peppers are delicious, and the broth with ten goose oil and osmanthus bamboo shoots is fragrant. The shop makes homemade salty gnats, the meat is plump and full of sweetness. Cold with bitter gourd, crunchy and bitter. Cold with asparagus, green bamboo shoots, Leng Jiuli, red rice sausage, soft silk, shark smoke, fish egg salad. Pig heart, powdered liver, raw intestines, mouth meat, Lu Dachang. Lu egg, Lu oil tofu, dried tofu and kelp. Blanch cabbage, spinach, and sweet potato leaves. Cabbage soup, various meat soups. Dry noodles, soup noodles, rice noodles, winter noodles, kway teow, meat can also be added. Tetuilu Pork Rice😋😋😋Fat but not fat, I can eat a big bowl of soft QQ, and pack a few bowls back after eating. If you don’t want to cook, and your family is close to work, buy it for a toothbrush festival👍👍👍There are a lot of people during meal time, you can call to order, and then pick it up😋😋😋👍👍👍

like the menu and place

tasty