Songshan District, Taipei City｜一期一會(鮨)

I had a omakase set for 2000nt and was very satisfied. I was so full and every dish was creative and blew me away with taste. Service was decent as well. I would definitely go back again.

Highly recommended! 18 course and all delicious and it came with sake pairing!

2018.12.12=I don’t know why it’s in my food map, luckily there’s another location, this... um... worth revisiting! XD There is today's menu at the door. In principle, it is the fish feed and the place of origin. One grain is a single price. It is interesting to see that different ingredients are at the same price. I hooked up 12 kinds of sushi, plus a cooked food and soup. Hokkaido · Sea urchin = Sea urchin is fresh enough to be a delicious ingredient, 7 points. Hokkaido · Dried scallops = There is lime skin on the top, which brings out the umami taste of the scallops, and there is wasabi inside... The scallops are very tender, 7 points. Keelung · Lobster = Shrimp is sweet, but has a lot of tendons and lacks interest when chewed, 6 points. Hokkaido Shibushi Salmon = a dreamy ingredient that you will see in comics. It is said to be small in size but rich in fat. It tastes... 5 points. Hokkaido Sweet Shrimp = Wasa rice, quite sweet, and lime piti flavor, 6 points. Kyushu · Bluefin = Just looking at the table, I think it looks very delicious. At the entrance, alas~ sticky · oily · sweet, very satisfied, and want to order one more, 7 points. Free grilled fish = the meat is delicate and sweet, but the skin is too salty, yes, I have eaten enough salty and still feel salty, 5 points. Hokkaido · Fin edge meat = come up and see green onions on it? Turn it around, soy sauce? Quite a special seasoning. Meat mouth, ouch~ That thick fat feeling brings happiness!! 8 points. Hokkaido Hairy Crab = mixed with a bunch to make a warship roll, the taste is good, and there is still a sweet taste in the mouth after swallowing, 6 points. Kagoshima Baikan = burnt? The aroma of cooked meat spreads in the mouth, and then the oily feeling slowly overflows, comfortable, 7 points. Hokkaido · Salmon roe = This is not on the table, and I think it is a landmine when I see the master making it. When the master fiddled with it, it was obvious that the salmon roe was very hard, and the same was true in the mouth, and there was not much aroma, alas, 4 points. Nagasaki · Conger eel = quite sweet and oily, 6 points. Tamagoyaki = Exaggerated and overcooked, it has an extremely ordinary taste, and there are eggshells in it, 2 points for work-study and student-made. Desserts and soups are not good either. ★★★★★ It is full at noon, and there are passers-by who cannot eat. In fact, Taiwanese people are very smart. Many people know that this restaurant has a high CP value. If you want to eat sushi, you will come to try it. But the workmanship is still a little bit worse, and it is also 7 points, but the part of the sushi rice is still much better.