Zhonghe District, New Taipei City｜牛丼快餐

I’ve been eating it since I was in junior high school on Fuxing Road this year after I passed my forties! I’ve been eating it till now😋 In the early days, you can see the eldest sister helping to fry the poached eggs that are a must-have lunch box at the entrance of the store. Dad and Mom are frying the necessary side dishes in a big pot A pork ribs bento 🍱 Satisfying family taste Spare ribs are my personal favorite The side dishes are even better! Very different from the stir-fry seasoning in ordinary convenience stores I can't tell what it is But~it’s a taste that you can’t find in ordinary bento restaurants Especially the method of stir-frying Korean, cabbage🥬, root vegetables, and dried tofu You will fall in love with it after eating it💜 But after the children took over the cooking method and taste, it tasted a little different from the old ancient style. The egg part used to be poached egg Now add the flour and fry the loose eggs It tastes weird and I usually throw away a lot of it. 🫣🫣😅😅 More than 50 yuan to eat now 100 yuan In an era when price indexes fluctuate greatly Justifiable I hope the taste will be exactly the same as the beautiful, simple yet not simple taste from the 50-60 Yuan period😋

Ordered chicken leg rice and chicken cutlet rice. The rice seems to be used in different ways. The chicken leg is crispier and juicier, but the portions are both sufficient. There is also a bit of braised pork marinade on the rice, as well as yellow radish slices from traditional bento boxes. Yakult is a very sincere meal, and the risotto is also delicious! The boss is very kind!

It says on the wall that it opened in 1969, making it a 40-year-old store! There are many kinds of meals. I ordered chicken drumstick rice (85 yuan). Although the fried chicken drumsticks have thick skin, the meat inside is also very thick. The gravy is very good. The side dishes are all within the standard and the portions are quite good. There are plenty of them. The soup is made from chicken bones, and there are large pieces of shiitake mushrooms in it. The whole thing is very sincere. In addition, it also comes with a lactic acid drink (similar to Yakult). The indoor environment is relatively traditional, with air conditioning but only a fan. Eating in summer makes me sweaty, but the food is delicious so I don’t care~