Zhonghe District, New Taipei City｜品麻香麻辣滷味

This bowl of hot and sour noodles contains sliced ​​meat, duck blood, tofu skin, enoki mushrooms, and fungus. It tastes so rich 😋100 for a bowl is a great value! It is truly the most authentic hot and sour noodles I have eaten in Taiwan, and I still don’t get tired of it after more than three years! If I hadn’t eaten too much, I would have wanted to finish the spicy soup 😂 Spicy and delicious, it’s not covered

I have to say! This is THE Most authentic Sichuan food in Taipei! Very local Sichuan flavor that reminds me of my memories back home. Spicy And Sassy! I saw this restaurant on the map and took a taxi from Daan District to eat there! too delicious! It’s so delicious! It’s really delicious! Simple and authentic Sichuan flavor! Cheap and plentiful, spicy and delicious, numb and fragrant, I couldn't stop taking one bite. The proprietress is a Sichuan daughter-in-law who married to Taiwan, allowing the essence of Sichuan cuisine to flourish in Taipei! Welcome friends to try it, you will definitely fall in love deeply. Friends who prefer strong flavors can ask the boss to add spicy flavor to the stewed vegetables!

Slightly spicy & spicy flavor, delicious