Shilin District, Taipei City｜Vegetarian Breakfast Restaurant

Love this humble breakfast bar a lot. Their Dán-Bíng (egg roll) has blended with shredded broccoli. For cheese lovers definitely want to try their Dán-Bíng (egg roll) with cheese. Vegan Radish cake is made from pure rice and the texture tells everything. Highly recommendable. Soy milk has a hint of roasted favor which goes very well with the fragrance of soy. Personal favorite! It’s a very traditional Taiwanese style breakfast bar and simply you can tell they handmade most items in their place.

I love the egg roll with cheese, rice ball, and the soy milk black tea. The place is small, if you get lucky to get some space, staying there is relaxing.... feels so local. :)

The bread in the original omelette is quite special~~~