Neihu District, Taipei City｜梁記北平良田刀削麵

If you live in this area. And you like the authentic noodle. I suggest you must try this One! Found it by accident. So many traditional noodles made by retired soldiers from Mainland China are disappearing. Found this delicious knife shaved noodle after 45 years moved out of Taiwan. All I want to do is recommend this place, hoping more people enjoy this type of noodle will enjoy it as I did.

The portion is full, with side dishes and spicy peppers, it is great

It’s rare to find your favorite shaved noodles in Taipei🥺🥺🥺 Many noodle shops in Taipei cut the noodles very thinly and thickly. The key point is that after frying and taking off the pan, the core of the dough is not penetrated either⋯ To be honest, I was a little worried when I saw that the noodles here were on the thin/thick side when they were first served⋯ Unexpectedly, when I bit into it, I found that the core of the dough was completely transparent. And although it is a thin and thick type, the surface is very Q Also combined with soup 🤩 The key point is the unrestrained energy of the high-fire wok This plate of Mushu fried noodles is really delicious👍🏻👍🏻👍🏻 Then the sauce for the pig scalp has two kinds of chili peppers With a bit of Sichuan pepper aroma, the deliciousness of the pig scalp has been taken to another level 😂😂 This is one of my favorite restaurants for work lunch, it’s so delicious