Nantun District, Taichung City｜家傳口福牛肉麵

Beef noodle here have lot of noodle option meat option and also aode dish, services mosly same like any other beef noodle restaurant, but everything look fresh 😋, not necessarily the best in Taichung but i will put it in top 10 beef noodle that i ever eat in Taichung, will definitely eat again here...

I'm a big fan of Beef Tendon Soup for its nutrition and deliciousness and this restaurant makes a wonderful version. Also, their Beef Offal Soup is fantastic. The meat cuts are fresh and scrumptious, the broth fragrant and fabulous, and the noodles al dente and delicious. It's a spectacularly busy place but the turnover is fast and the service efficient.

The menu is quite large. It actually has two kinds of soup: braised and braised. There are five kinds of meat: beef tendon, beef brisket, beef tendon, tripe, and beef offal. There are also five types of noodles. You can prepare them in various ways, and you have a lot of freedom. Braised-Tenderloin Mix-Flat Noodles 170 The soup is fresh, sweet and has a rich beef aroma. Beef tendon is easy to eat but not soft. The beef offal is very tasty, and the offal smell of the offal is removed very cleanly. Beef brisket is thin The portion is quite large Stewed soup Fresh and sweet with a little vegetable aroma The medicinal taste is not outstanding and it is easy to drink. Lots of green onions and ginger