Datong District, Taipei City｜二屋牡蠣拉麵

The noodle is a little hard as normal I think. The vibe is good. There is a guide about how to line up. The soup is filling out sea taste. That’s very special taste and still yummy. The extra noodle is for free all you can eat.

Unique ramen store specialized in oyster ramen. Their toppings are tremendously satisfying. Oysters are flavorful. Porks are tender. And their grilled onions are the most delightful surprise, and I recommend you add extras. Soup is on the thick side, but not unbearably thick. The line will get long real quick. So, prepare to wait for an hour before the food actually gets in front of you. But, for a speciality ramen in Taiwan, an hour long wait is fairly typical.

The broth is so thick and savory. If you prefer light soup, this is not your type of ramen, but for me, I finish it down to the bottom. I order 濃厚牡蠣牡蠣拉麵 + 油漬牡蠣 and 叉燒飯. The taste is out of the world. Even, I add a bowl of noodle (for free) when I have ordered a lot. The meat have a hint of smoke taste but not bitter and not too sweet. They also add a slice of smoked red onion which are not typically a condiment of ramen. note: make sure that your party is complete before you queue. if not, they will ask you to start over from the end of queueing line.