Qingshui District, Taichung City｜姓屋烏龍麵 清水服務區

good tea

This should be the only store here with a slightly lower price and good quality ^_^ I bought it from different stores with my friends and compared it. The face value of this one is great, soft and chewy, and the seasoning is also different. The fried chicken breast tempura makes the meat very soft and tender! I will attach the invoice for the above things.

This is my second time to eat bean curd udon noodles! Very delicious, sweet but not greasy! The soup is always empty and I feel like I don’t have enough 😂 The noodles are super Q It's a bit embarrassing to compare him to Nissin, but if you like Nissin bean skin udon, you can't miss it! The tofu skin is larger than that of Nissin and the soup is sweeter. Although the price is on the high side, it is a tofu skin udon that is rare in Taiwan~ In addition, I ordered the wild vegetable tempura platter, which has some extra ingredients that you won’t see in Taiwanese fried tempura, including chestnut sweet potato, corn shoots, cauliflower, lotus root slices, shiitake mushrooms, and eggplant. The dough is a rare type in Taiwan that is soft and absorbs the sauce. It does not break away from the ingredients when you bite it. The outer layer can absorb the sauce and the vegetables in every bite. It is delicious when fried👍