Yongkang District, Tainan City｜品臻陽春麵

The snacks in the Yanhang area are open very late, and the braised food is cheap. The scallion noodles are a must. I personally think that the environment and service cannot be compared with restaurants. At least I think it is acceptable.

I love this noodle shop so much and recommend it to everyone I meet. However, I always eat scallion noodles with white braised sauce or dumplings with white braised sauce. It’s a pity that leeks are no longer added to the scallion noodles. The taste of this noodle shop is very simple. As the name suggests, the scallion noodles only have these three things, lard, Yangchun noodles, and chopped green onions. Simple good taste The braised food is probably the most expensive I've ever tasted, but because it's not very sauce-y, it's called white braised food. Going out to eat noodles after get off work used to be a very healing trip, but after moving away from Yanhang, the frequency of going there was obviously much less. When I come here to eat noodles, the boss knows how to cook my scallion noodles to get the texture I want. There are many loyal customers here, whether they are students or office workers (mostly office workers), and some of them will wait before the store opens at 5 o'clock. The dumplings in the store are also highly recommended, they are delicious and the fillings do not have a strong pork flavor. This is a store where even the clear soup is delicious!

The texture and taste of the noodles are really traditional and perfect. You won't be able to go back after eating it once. The Lu flavor is also very delicious. The owner is also very polite. This is a noodle restaurant that is highly recommended.