Da’an District, Taipei City｜Wang Li's Fried Noodles

The steamed pork is very delicious, and the pork ribs are cooked very tasty and not too hot.

Personally I prefer the green onion sauce noodles and you can add sides (shredded cucumber, tofu, fermented cowpeas with pork, etc.) just like the other bowls. Although there is an old taxi driver style noodle that's served here. It's noodles (duh), zhajiang sauce (spicy, but you can ask for non-spicy), and scrambled eggs with tomatoes! It's tasty and with the savory, spicy, and sweet (from the tomatoes) it's kind of like a riot in your mouth.

Yoo this noodle is a buzz!