Dali District, Taichung City｜大元湯包

The 8 large 50-yuan soup dumplings are one of the many breakfast dishes that people in Dali can't put down. The dough is rolled out with skilled hands, and the soup is filled with love one by one with lightning-fast and artistic hands. The pork and vegetables inside are all made from the freshest local ingredients. Especially in the morning when the golden and crisp sunshine shines on the soup dumplings, when you take a bite, the rich soup bursts in your mouth. For a moment, I felt like I had fallen into the crystallization of the essence of Chinese wisdom from ancient times to the present. It was so delicious that I accidentally ate four of them before taking a photo. I couldn’t wait to share it with everyone. I hope everyone who passes by Dali can taste it. This delicious soup dumpling. 😊

The texture is absolutely handmade, and the texture is quite different from other soup dumplings. The skin is extremely thin, the filling is delicious, and the soup is rarely gushing out - this is the only soup dumpling I have ever tasted that can be called "handmade". The name of the package. By the way, it is also a pleasure to watch the boss hand-made soup dumplings during peak hours~~

Porridge is delicious