Changbin Township, Taitung County｜15鄰 異國料理坊

It’s a 4 months new restaurant. But the chef has been train in taipei for many years under various chefs. The French fries tartar dressing is so tasty, it can be a dish on its own. Onion rings are perfectly coated with thin layer of flour, it’s crispy outside and juicy inside. Soup of the day is creamy and silky with pumpkin flavors. The garlic bread is not my liking as it’s more taiwaness bread then western style. The squid ink pasta is so special, from the chef’s dad free diving harvest. Overall, it’s insanely good food. A super fun experience for us! Bonus: tree house in the front yard. Kids will love that!

The food was delicious and especially pasta and risotto were very authentic! We spent two nights in the area and came here for dinner on both nights. The owner/chef is very friendly and makes you feel welcomed. Absolute recommendation!

Very good food and the atmosphere in the place is very cozy. We went there in the evning, running out of options to find food and then we found this place and it felt like a hidden gem. The place is lovely and the very personal story of the owner/chef is cute. Also: They have a tree house where you can sit if the weather is nice!