Wufeng District, Taichung City｜黑翅鳶麵食館

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food: 5 points. I saw a lot of people commenting that the taste is light, but it’s actually not bad (after all, there is a can of small fish black bean chili on the table and you can add it yourself). The small fish black bean chili is really delicious, with a spicy aftertaste, and the noodle bowl There is a lot of green vegetables, and the half braised egg is the source of the salty taste of the noodles. All the ingredients are carefully prepared, and the combined taste is certainly not bad. Even the bowl of soup that comes with it has a corny sweetness. Recommended side dishes, especially the golden kimchi, which has a wonderful taste and is soft and tender. The hundred-page tofu is also very flavorful. The peanuts are a bit more ordinary, but they are just as delicious when paired with small fish, black bean and chili! Transportation: 5 minutes, easy to arrive, easy to park, attached parking lot.

Thanks to the recommendation of the Asia University Art Museum tour guide, we ate here. Beef noodles cost 180 yuan and mackerel rice cost 130 yuan. They tasted very good. There was also free dried fish chili sauce. It tasted great. After the meal We all automatically went to buy a bottle to take home.