Guanshan Township, Taitung County｜潘仔虱目魚粥疏食料理店

Finally had the chance to come here and it did not disappoint! For 90NT, you get a huge bowl of milkfish stomach congee (the fish filet is about 15x5 cm). Other parts of fish for congee and soup range from 50-70NT. the fish tasted fresh, like it’s steamed. Just beware the occasional bone. The blanched vegetables, or 燙青菜, really surprised me. Hands down best vegetables in all of Guanshan. It’s stir fried with ginger, hot pepper slices, peanuts, and fried garlic. Super fragrant and really brings out the best of the veggies. I got 菠菜, which tasted both tender and fresh. Perfect pairing to the congee.

A small shop I visited by accident. The milkfish porridge is super delicious. The soup is rich and the meat is very tender. You can eat it without thorns^^~ The dumplings are also delicious! ! Comes with butterfly pea flower drink ~ full of special

It’s not easy, you can eat milkfish cuisine in Guanshan