Houli District, Taichung City｜霸王紅面薑母鴨 - 台中后里 人氣在地美食 平價特色火鍋 必吃熱門宵夜晚餐 聚餐首選推薦餐廳

thick armor

tasty

The duck meat is made from genuine red-faced Muscovy duck. The family of five ordered one pot and added their favorite ingredients to eat together. The protagonist duck meat is full of flavor, the meat is soft and tender, and the taro chunks are soft. If you like the aroma of taro, don’t miss it. The rice blood is soft and delicious (remember to stir the bottom of the pottery pot, the bottom of the pot is burning charcoal, so as not to stick to it) bottom). The portion of noodles is sufficient and not salty. It has a chewy texture and can be mixed into soup for a different flavor. The soup base is mainly based on traditional Chinese medicine, supplemented by ginger juice. If you are eating with children and are afraid of spicy stimulation, the store is very considerate and finely adjusts the proportion of ginger juice. If it is not spicy enough, you can also add ginger juice. You must drink up the soup. Very nice and fragrant Chinese herbal fragrance. There is a unique garden restaurant in the back, where you can sit around a table outdoors and enjoy a meal while admiring the stars and the moon. It is very comfortable.