Lingya District, Kaohsiung City｜中村製麵（拉麵店）

We are not locals in Kaohsiung. We passed by Nakamura Noodles during dinner time and found many people waiting in line. We decided to try it temporarily, but we became customers after the first try. We immediately decided to come again next weekend😂 I ordered a bowl of char siu ramen, chicken white soup ramen and fried dumplings. The char siu ramen is a soy sauce soup base, and the char siew meat has been charcoal grilled, so the soy sauce soup base can taste charcoal grilled. It is very special and delicious. Signature chicken white soup ramen It is a chicken soup base, which is completely different from the tonkotsu soup used to eat ramen in the past. The tonkotsu soup is rich and oily, and the chicken soup is refreshing and easy to eat. Sprinkle garlic slices with the chicken soup. It is recommended as the first choice for the first time. . The ramen is my favorite thin noodle with a firm texture. It is an authentic Japanese ramen noodle, and the char siu pork slices are also impeccable. The dining environment and space planning and configuration make people feel like being in Japan. Affordable consumption and high-end enjoyment , six stars super recommended :) 🌟🌟🌟🌟🌟🌟

The special dan dan noodle soup is so unique! Fragrant and spicy, very comfortable~ It is recommended to order a char siu to match, the satisfaction is overwhelming ❤️ Shio ramen is also good~ Fried dumplings remind me of Taitung’s fried wontons (wrong) 😂 good ㄔ ~ ~

The cheese pork cutlets are so crispy and delicious with rice (if the rice is harder, it will feel more like being in Japan). The soup of white soup is very rich and delicious, but next time I will order light soup, otherwise I will still feel salty if I drink too much. The kitchen is bright and clean, and the dining environment is superb. And it's cheap! Will review again!