Gushan District, Kaohsiung City｜〔麵屋祥〕東京醬油拉麵(不定時店休，請參考FB粉專店休公告為主)

★For ramen fans, please enter→FB search: "Taiwan Ramen Hobby Association" [Preface] ★After arriving at the store and "all staff are present", get a number plate with the clerk first and inform the number of diners ★One bowl of noodles per person, no takeaway ★Calling more than three times is deemed to give up, and you need to get a number plate again ★Water cup self-serve ★You can add two spherical noodles for free, please inform the store staff in advance if you need more noodles ★You can ask for "clear soup" to dilute the original soup ★After eating in the bar area, please put the tableware on the countertop and wipe the table with a rag ★Trash and toilet paper please throw it in the trash can next to the door ★There are several specifications at the entrance, and the consumer representative agrees when entering the store ▎Store: Mianwuxiang ▎Area/adjacent location: Kaohsiung City/MRT Aozidi Station Exit 1 ▎ Meal time: 10/20 (Sat) 16:55 ▎ Queue status: Yes, about half an hour ▎Ramen Name/Price: Clear Soup Soy Sauce Ramen／180 ▎Configuration: hard noodles, Japanese flavor This time I have been hesitating which restaurants to eat, because Kaohsiung still has a lot of strategy to come. In the end, I decided to attack the two most difficult shops first: "Jiyin's house and Mianwuxiang!" But I happened to be the head of the second round, so I waited outside for a while. The number of people waiting at the scene has not been reduced until we finished eating, and there are still as many people, really queuing for a famous store~ Overall, the atmosphere was very good after eating, and the staff were enthusiastic and did not encounter the situations mentioned on the Internet. I think it may be my "luck"! (laugh →The rules are clear, so you don’t have to worry about eating inside! ▎Shoyu Soy Sauce Ramen: Because there is still a meal at Jiyin's house, I can't stand two bowls of rich pork bones... So Xiang ordered the basic soy sauce ramen to try the taste. Although the soup does not have the strong and salty impact of soy sauce that Lanwan gave me, Xiang's soup is very smooth! Compared with the strong taste of Lanwan, Xiang's taste is milder, and the taste of soy sauce and fish sauce is harmoniously blended, with a slight aftertaste. It’s a little different from what Hao presented. I had the urge to finish this bowl of soup, but I held back because I had to continue with the next bowl... I eat the seaweed until the end, so the seaweed is a bit soft when soaked in the soup; but because of this, there will be more seaweed flavor in the soup, you can try it next time~ In particular, the store has recently changed the seaweed, so you should try it to see the difference. The noodles are rolled noodles, I like the hard texture of the noodles, but I think the store’s default should be softer, I think softer will make the noodles more delicious~ The advantage of rolling noodles is that it can improve the ability to bring soup, so you can feel the taste of soup while sucking noodles. The char siew meat is tender and delicious, and I still can't get enough of this bowl!

very tasty 😋 The thick soup is very rich! The clear soup is soy sauce-flavored~ Overall, it is a store worth visiting again👍🏻 The most amazing thing is the noodles, and the noodles are also full of sincerity Not casually adding noodles 😋

Japanese soup is salty and rich in flavor, but if you drink too much, it will make you tired. The barbecued pork was very solid, generous portions, and not sloppy at all. We recommend the sp series thick soup ramen, you can also add noodles for free~