Zhongshan District, Taipei City｜Dong Guan Beef Noodles

The beef soup tasted rich while the braised pork knuckle is tender and well marinated. The noodles can be more chewy, but the overall dining experience and food is great.

I haven’t been to Taiwan in years and I missed 牛肉麵 so much. It is very delicious, easy to order, and a very comfortable atmosphere with A/C.

Monday morning will always be a hectic time for everyone, don't try try skip ur breakfast or lunch, try to fot in something, I was lucky, was in Taipei, came to the DONG GUAN BEEF NOODLES SHOP, Pretty decent place for office people and regular working people, they are open fully with all pandemic regulation followed. First floor consists of decent number of tables and the second floor is a bit big and more private, for couple or business lunch. We ordered 1. Homemade spicy Stirred fried beef noodles : I always say a big no to noodles in asian countries, because it's half raw and not cooked, it's the style of the Asians to eat it, but this noodles was well cooked, well stirred with spicy sauce  😋 and spring oniom sprinkled on the top, they have us 2 prices of beef, soft and tender, it only cost like 80$ ntd which I think is really cheap and it's belly full for one 2. Braised beef noodle soup,: the best part of this is the soup, the spices in it was really good, not too much salt and not too much spicy, it was like the south Indian #rasam, beef was also well cooked and well marinated. Over all its was a good experience, very quick service, good for office people (because they have very less lunch time), economical for everyone, even for students it's a good place to hang out for beef noodles or soup noodles Bon appetite fellows Peace ✌