Hualien City, Hualien County｜Frontière Française

A dessert shop with a very high CP value, with exquisite delicacy and distinct layers, and the price is mid-range among French desserts. The decoration in the store is comfortable, and there is a certain distance between the seats, so that it will not look crowded. You can also watch the chef making desserts carefully through the transparent glass. * La Mer chasing waves The new product is shaped like a beautiful ocean wave. Being in Hualien, it brings a taste of sea water. At the beginning of the mouth, there is a sweet and sour pineapple aroma, followed by a dense and soft slightly salty mousse, bringing out a rich aroma of peanuts, which is a very traditional Taiwanese peanut aroma, and finally ends with a slightly moist crispy bottom. *Maslow's triangle (1 of Top 3) Cheese mousse is her soul, the outer layer has a touch of passion fruit acidity, after the entrance, the cheese seems to bloom in your mouth But it will not be too rich to bear the alcohol of cheese, and the concentration of cheese mousse is just right. *Raspberry Vanilla Millefeuille (1 of Top 3) Gently push him down, slice it in pieces and enjoy. The mille-feuille is crispy, served with smooth mousse, pistachio and raspberry to achieve a state of balance between sweet and sour. *Caramel Salt Flower Lightning (1 of top 3) The caramel on the top layer is thick, and you can enjoy the feeling of her slowly cracking when you cut it off, but it won't just crumble, and it will still stick tightly to the puff skin. The puff skin is not as crisp as expected, but is tightly fused with the mousse filling. It is impossible to tell who is the mousse and which is the puff skin. The moist mousse has the softness of the puff skin. The filling is not too sweet, and the sweetness with caramel is just right, but I don't like to eat too sweet, this one is still a bit sweet. * Lime / Banana Chocolate Traveler Cake Normal temperature cake body, dry cakes. The fruit flavors are very strong, but the overall taste is not too sweet, and it goes well with tea and coffee. *Country tomato quiche / bacon quiche with pesto The fillings of the salty pies are very solid, and the seasoning is not too heavy. The pie crust is excellent, with distinct layers, crispy and smooth. It will be reheated before serving, which can be regarded as a small adjustment when you are tired of eating sweets~ Drinks are not too sweet, very suitable for cakes~ It is highly recommended that you come to Hualien and have a good taste If you have a seat, it is recommended to avoid the popular afternoon tea time⋯

The dessert ingredients are solid, the cream of the mille-feuille pie is very refreshing, the pastry is crispy, and it is very delicious. The crepe is crispy on the outside and soft on the inside, with a rich flavor. Every dessert is delicious, and the Earl Gray green tea has a rich bergamot flavor. It’s a dessert shop worth visiting again!

A very nice and peaceful place to chill and have nice dessert👍🏻