Sanchong District, New Taipei City｜Koon Coffee Roasting Studio

So nice ~~~ the space is small but cute, especially the famous 3 stool outdoor seating bar! And the owners are friendly and easy to chat with :) The black sesame iced latte 黑胡麻拿鐵 was made with oatley oat milk and was so creamy and flavorful ~~ Best black sesame latte I've had in Taiwan so far, so smooth and fragrant! The desserts change out daily; today was a tea flavored cheesecake, subtly sweet with something textured like chopped nuts speckled inside, and sooo dense and creamy ♡ I was initially confused by the transliteration of "Oulei" but guessed (and later confirmed with owners) that it's based from the French "au lait" meaning drinks with added milk but not necessarily coffee! Thus the matcha oulei is essentially a matcha latte, it's a matter of coffee terminology purity, because they think saying "latte" should mean a drink involving both milk and coffee~ Nearby bathroom which is in the connected apartment building and self service water!

Beverage: "Black Flax Au Lai" is very rich and has a very fragrant flax flavor; Cake: "Apple Cinnamon & Pound Cake" The former is very refreshing and has a strong cinnamon flavor, while the latter is baked with a crispy skin and solid, at the price of an ordinary cafe.

The honey coffee is delicious. If you like coffee, it is recommended to order a single product. The matcha cheesecake is so solid! Great spot for an afternoon!